An almost acceptable item if you have a decent frypan
I used a cheap non-stick I got from Safeway for $11-
Not sure if I've posted this before but here it is again if I have.
A packet of cheap Home brand buttermilk pancake mix + packet of Deb instant mash + a big dollop of Kraft powdered Parmesan + scoop or two of full cream powdered milk. Mix all together and divide into 3 or 4 bags. Add snow to one of the portions and either fresh eggs or egg powder until you have a thick batter.
Put a full centimetre of oil or oil and butter mixed into the pan and heat, when hot pour in the glop and cook gently on a medium heat until almost set, gently turn over and try not to burn the other side. Slide onto a plate [ You do have a plate? Right?] then add extra butter and what ever sauce you have around.
I was eating this on a regular basis this past winter, it was ;marginally ; better than Deb on its own and was easy to eat even when cold, the more butter the better they tasted. I did on one occasion mix some Plumrose canned ham though the batch and that worked out well too.