Kascha ?

Food topics, including recipes.

Kascha ?

Postby Moondog55 » Fri 31 May, 2019 4:32 pm

My Google-Fu has failed me.
Does anybody have any idea on how long parched buckwheat lasts before starting to taste off?
GD is celiac and I have come to rather like the taste of buckwheat kascha now that I have the hang of toasting it without burning it [ a very fine line] especially when double buttered
Ve are too soon old und too late schmart
Moondog55
Lagarostrobos franklinii
Lagarostrobos franklinii
 
Posts: 9098
Joined: Thu 03 Dec, 2009 4:15 pm
Location: Norlane Geelong Victoria Australia
Region: Victoria
Gender: Male

Re: Kascha ?

Postby Gadgetgeek » Fri 31 May, 2019 4:44 pm

No idea, but I'm interested in new GF foods, as I share that malady.
Gadgetgeek
Athrotaxis selaginoides
Athrotaxis selaginoides
 
Posts: 1114
Joined: Sun 23 Sep, 2012 4:10 pm
Region: Queensland
Gender: Male

Re: Kascha ?

Postby Moondog55 » Fri 31 May, 2019 5:07 pm

I've made buckwheat porridge often as a breakfast food, eaten with black sugar and cream but I only recently converted to kascha as a savoury food
Ve are too soon old und too late schmart
Moondog55
Lagarostrobos franklinii
Lagarostrobos franklinii
 
Posts: 9098
Joined: Thu 03 Dec, 2009 4:15 pm
Location: Norlane Geelong Victoria Australia
Region: Victoria
Gender: Male

Re: Kascha ?

Postby Gadgetgeek » Fri 31 May, 2019 8:15 pm

Also, um, anyone else looking for recipes, use more words and safesearch in your query.
Gadgetgeek
Athrotaxis selaginoides
Athrotaxis selaginoides
 
Posts: 1114
Joined: Sun 23 Sep, 2012 4:10 pm
Region: Queensland
Gender: Male


Return to Bush Tucker

Who is online

Users browsing this forum: No registered users and 2 guests